Below is our meal plan for the week. When I plan ahead, I save so much money and I am never asking myself, what am I going to make for dinner. It makes my days so much easier. Tuesday is leftover night. I am really hoping that we have enough on hand to make that possible. We have my daughter’s chorus concert that night with very little time for cooking with our work schedule.
Sunday March 8 – pesto ravioli, salad and bread
Monday March 9 – crockpot taco soup
Tuesday March 10 – leftovers
Wednesday March 11 – lasagna
Thursday March 12 – chicken noodle soup
Friday March 13 – date nigh
Saturday March 14 – potluck with friends
What is on your menu for the week?