I had some leftover sourdough starter and being a person who hates to waste food, I decided to make some waffles for this rainy Sunday morning. They aren’t pretty, but they sure were delicious.
Sourdough Waffles
1 cup of sourdough starter
3/4 cup warm water
1 cup flour
2 eggs
1 tsp salt
2 tbsp sugar
1tsp baking soda
cooking spray
Whisk together starter, water and flour. Add whisked eggs and stir. Add salt, sugar and baking soda and stir together. Cover and let stand for about 20-30 minutes. Heat up waffle iron and grease it. Pour a ladle full on your iron and cook until golden brown. Made 4 waffles for us and they were delicious!
Life In The Falls 